A role for whey-derived lactoferrin and immunoglobulins in the attenuation of obesity-related inflammation and disease

标题
A role for whey-derived lactoferrin and immunoglobulins in the attenuation of obesity-related inflammation and disease
作者
关键词
-
出版物
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume 57, Issue 8, Pages 1593-1602
出版商
Informa UK Limited
发表日期
2015-06-12
DOI
10.1080/10408398.2014.995264

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