Hybrid Nanoflowers Bloom From Disintegrated Food Proteins Towards Natural Pigments Stabilization
出版年份 2023 全文链接
标题
Hybrid Nanoflowers Bloom From Disintegrated Food Proteins Towards Natural Pigments Stabilization
作者
关键词
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出版物
ACS Sustainable Chemistry & Engineering
Volume 11, Issue 37, Pages 13554-13565
出版商
American Chemical Society (ACS)
发表日期
2023-08-03
DOI
10.1021/acssuschemeng.3c02578
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