Key role of lipid management in nitrogen and aroma metabolism in an evolved wine yeast strain
出版年份 2016 全文链接
标题
Key role of lipid management in nitrogen and aroma metabolism in an evolved wine yeast strain
作者
关键词
Wine yeast, Adaptive evolution, On-line monitoring, Transcriptome, Aroma compounds, Nitrogen, Phytosterols
出版物
Microbial Cell Factories
Volume 15, Issue 1, Pages -
出版商
Springer Nature
发表日期
2016-02-09
DOI
10.1186/s12934-016-0434-6
参考文献
相关参考文献
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