Influence of Atmospheric Cold Plasma Exposure on Naturally Present Fungal Spores and Physicochemical Characteristics of Sundried Tomatoes (Solanum lycopersicum L.)
出版年份 2022 全文链接
标题
Influence of Atmospheric Cold Plasma Exposure on Naturally Present Fungal Spores and Physicochemical Characteristics of Sundried Tomatoes (Solanum lycopersicum L.)
作者
关键词
-
出版物
Foods
Volume 11, Issue 2, Pages 210
出版商
MDPI AG
发表日期
2022-01-13
DOI
10.3390/foods11020210
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