Genetic and phenotypic characterization of rice grain quality traits to define research strategies for improving rice milling, appearance, and cooking qualities in Latin America and the Caribbean

标题
Genetic and phenotypic characterization of rice grain quality traits to define research strategies for improving rice milling, appearance, and cooking qualities in Latin America and the Caribbean
作者
关键词
-
出版物
Plant Genome
Volume -, Issue -, Pages -
出版商
Wiley
发表日期
2021-09-13
DOI
10.1002/tpg2.20134

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