标题
Oral tribology: Providing insight into oral processing of food colloids
作者
关键词
Oral tribology, Stribeck curve, Lubrication, Biopolymer, Rheology, Adsorption
出版物
FOOD HYDROCOLLOIDS
Volume 117, Issue -, Pages 106635
出版商
Elsevier BV
发表日期
2021-01-29
DOI
10.1016/j.foodhyd.2021.106635
参考文献
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