Protein adhesives: Alkaline hydrolysis of different crop proteins as modification for improved wood bonding performance
出版年份 2020 全文链接
标题
Protein adhesives: Alkaline hydrolysis of different crop proteins as modification for improved wood bonding performance
作者
关键词
Protein adhesives, Bond strength, Renewable sources, Alkaline hydrolysis, Protein denaturation, Viscosity
出版物
INDUSTRIAL CROPS AND PRODUCTS
Volume 161, Issue -, Pages 113187
出版商
Elsevier BV
发表日期
2020-12-24
DOI
10.1016/j.indcrop.2020.113187
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Effects of species and breeding on wheat protein composition
- (2020) Lisa Call et al. JOURNAL OF CEREAL SCIENCE
- Comparison of Canola and Soy Flour with Added Isocyanate as Wood Adhesives
- (2020) Mahsa Barzegar et al. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
- Specific oxidants improve the wood bonding strength of soy and other plant flours
- (2019) Charles R. Frihart et al. JOURNAL OF POLYMER SCIENCE PART A-POLYMER CHEMISTRY
- Technological performance of formaldehyde-free adhesive alternatives for particleboard industry
- (2019) Pia Solt et al. INTERNATIONAL JOURNAL OF ADHESION AND ADHESIVES
- Development of mainly plant protein-derived plywood bioadhesives via soy protein isolate fiber self-reinforced soybean meal composites
- (2019) Haijiao Kang et al. INDUSTRIAL CROPS AND PRODUCTS
- Storage stability of polyamidoamine-epichlorohydrin resin and its effect on the properties of defatted soybean flour-based adhesives
- (2019) Daqian Gao et al. INTERNATIONAL JOURNAL OF ADHESION AND ADHESIVES
- Viscosity Control of Protein Solution by Small Solutes: A Review
- (2018) Taehun Hong et al. CURRENT PROTEIN & PEPTIDE SCIENCE
- Blending cottonseed meal products with different protein contents for cost-effective wood adhesive performances
- (2018) Sarocha Pradyawong et al. INDUSTRIAL CROPS AND PRODUCTS
- Development of Defatted Soy Flour-Based Adhesives by Acid Hydrolysis of Carbohydrates
- (2017) et al. Polymers
- Characterization and Performance of Soy-Based Adhesives Cured with Epoxy Resin
- (2017) Nairong Chen et al. Polymers
- Chemically Modified Canola Protein–Nanomaterial Hybrid Adhesive Shows Improved Adhesion and Water Resistance
- (2017) Nandika Bandara et al. ACS Sustainable Chemistry & Engineering
- Rheology of clustering protein solutions
- (2016) Vishnu L. Dharmaraj et al. Biomicrofluidics
- Towards complete hydrolysis of soy flour carbohydrates by enzyme mixtures for protein enrichment: A modeling approach
- (2016) Abdullah Al Loman et al. ENZYME AND MICROBIAL TECHNOLOGY
- Soy and cottonseed protein blends as wood adhesives
- (2016) H.N. Cheng et al. INDUSTRIAL CROPS AND PRODUCTS
- Properties of a soybean meal-based plywood adhesive modified by a commercial epoxy resin
- (2016) Jing Luo et al. INTERNATIONAL JOURNAL OF ADHESION AND ADHESIVES
- Comparative study of potato protein concentrates extracted using ammonium sulfate and isoelectric precipitation
- (2016) Du-qin Zhang et al. INTERNATIONAL JOURNAL OF FOOD PROPERTIES
- Soy-based adhesives for wood-bonding – a review
- (2016) Doroteja Vnučec et al. JOURNAL OF ADHESION SCIENCE AND TECHNOLOGY
- Aggregate structure, morphology and the effect of aggregation mechanisms on viscosity at elevated protein concentrations
- (2015) Gregory V. Barnett et al. BIOPHYSICAL CHEMISTRY
- Functional attributes of pea protein isolates prepared using different extraction methods and cultivars
- (2015) Andrea K. Stone et al. FOOD RESEARCH INTERNATIONAL
- Rheological behavior and bonding performance of an alkaline soy protein suspension
- (2015) Alejandro Bacigalupe et al. INTERNATIONAL JOURNAL OF ADHESION AND ADHESIVES
- Preparation and characterization of canola protein isolate–poly(glycidyl methacrylate) conjugates: A bio-based adhesive
- (2014) Chanchan Wang et al. INDUSTRIAL CROPS AND PRODUCTS
- Evaluation of alternative vegetable proteins as wood adhesives
- (2013) Ilaria Santoni et al. INDUSTRIAL CROPS AND PRODUCTS
- Effect of hydrolysis and denaturation of wheat gluten on adhesive bond strength of wood joints
- (2013) Stefano D'Amico et al. JOURNAL OF APPLIED POLYMER SCIENCE
- Relation between ordering and shear thinning in colloidal suspensions
- (2013) X. Xu et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- The influence of pH and ionic strength on the swelling of dense protein particles
- (2013) Dilek Sağlam et al. Soft Matter
- Biocomposites from hydrolyzed waste proteinaceous biomass: mechanical, thermal and moisture absorption performances
- (2013) Tizazu Mekonnen et al. Journal of Materials Chemistry A
- Toward a Molecular Understanding of Protein Solubility: Increased Negative Surface Charge Correlates with Increased Solubility
- (2012) Ryan M. Kramer et al. BIOPHYSICAL JOURNAL
- Assessment and distinction of commercial soy protein isolate product functionalities using viscosity characteristic curves
- (2012) Jing Ting Xu et al. CHINESE CHEMICAL LETTERS
- Plant proteins as wood adhesives: Bonding performance at the macro- and nanoscale
- (2012) Petra Nordqvist et al. INDUSTRIAL CROPS AND PRODUCTS
- Preparation and properties of lignin–phenol–formaldehyde resins based on different biorefinery residues of agricultural biomass
- (2012) Wei Zhang et al. INDUSTRIAL CROPS AND PRODUCTS
- Soy flour dispersibility and performance as wood adhesive
- (2012) Charles R. Frihart et al. JOURNAL OF ADHESION SCIENCE AND TECHNOLOGY
- Wheat gluten fractions as wood adhesives-glutenins versus gliadins
- (2011) Petra Nordqvist et al. JOURNAL OF APPLIED POLYMER SCIENCE
- Structural and Antioxidant Modification of Wheat Peptides Modified by the Heat and Lipid Peroxidation Product Malondialdehyde
- (2011) Xue Tang et al. JOURNAL OF FOOD SCIENCE
- Physicochemical Properties and Adhesion Performance of Canola Protein Modified with Sodium Bisulfite
- (2011) Ningbo Li et al. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
- Physicochemical Properties of Soy Protein Adhesives Obtained by In Situ Sodium Bisulfite Modification During Acid Precipitation
- (2011) Guangyan Qi et al. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
- Protein-based adhesives for particleboards
- (2010) Sara Khosravi et al. INDUSTRIAL CROPS AND PRODUCTS
- Cow blood adhesive: Characterization of physicochemical and adhesion properties
- (2010) Hailin Lin et al. INTERNATIONAL JOURNAL OF ADHESION AND ADHESIVES
- Comparing bond strength and water resistance of alkali-modified soy protein isolate and wheat gluten adhesives
- (2009) Petra Nordqvist et al. INTERNATIONAL JOURNAL OF ADHESION AND ADHESIVES
- Converting Nitrogen into Protein—Beyond 6.25 and Jones' Factors
- (2008) François Mariotti et al. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- An enzyme-based extraction process for the purification and enrichment of vegetable proteins to be applied in bakery products
- (2008) Marie Bildstein et al. EUROPEAN FOOD RESEARCH AND TECHNOLOGY
- Gelation of soybean proteins induced by sequential high-pressure and thermal treatments
- (2008) F. Speroni et al. FOOD HYDROCOLLOIDS
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreFind the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
Search