Effects of Four-Week Intake of Blackthorn Flower Extract on Mice Tissue Antioxidant Status and Phenolic Content
出版年份 2020 全文链接
标题
Effects of Four-Week Intake of Blackthorn Flower Extract on Mice Tissue Antioxidant Status and Phenolic Content
作者
关键词
-
出版物
POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES
Volume -, Issue -, Pages -
出版商
Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences
发表日期
2020-12-09
DOI
10.31883/pjfns/128132
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