Effects of a plant-based fatty acid supplement and a powdered fruit, vegetable and berry juice concentrate on omega-3-indices and serum micronutrient concentrations in healthy subjects
出版年份 2020 全文链接
标题
Effects of a plant-based fatty acid supplement and a powdered fruit, vegetable and berry juice concentrate on omega-3-indices and serum micronutrient concentrations in healthy subjects
作者
关键词
-
出版物
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION
Volume -, Issue -, Pages 1-12
出版商
Informa UK Limited
发表日期
2020-02-17
DOI
10.1080/09637486.2020.1725960
参考文献
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