The Effects of Flavonoids on Cardiovascular Health: A Review of Human Intervention Trials and Implications for Cerebrovascular Function
出版年份 2018 全文链接
标题
The Effects of Flavonoids on Cardiovascular Health: A Review of Human Intervention Trials and Implications for Cerebrovascular Function
作者
关键词
-
出版物
Nutrients
Volume 10, Issue 12, Pages 1852
出版商
MDPI AG
发表日期
2018-12-03
DOI
10.3390/nu10121852
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Acute dark chocolate and cocoa ingestion and endothelial function: a randomized controlled crossover trial
- (2018) Zubaida Faridi et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Pure dietary flavonoids quercetin and (−)-epicatechin augment nitric oxide products and reduce endothelin-1 acutely in healthy men
- (2018) Wai Mun Loke et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Association of Cardiovascular Health Level in Older Age With Cognitive Decline and Incident Dementia
- (2018) Cécilia Samieri et al. JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION
- Brachial and Cerebrovascular Functions Are Enhanced in Postmenopausal Women after Ingestion of Chocolate with a High Concentration of Cocoa
- (2017) Channa E Marsh et al. JOURNAL OF NUTRITION
- Flavonoid-Rich Apple Improves Endothelial Function in Individuals at Risk for Cardiovascular Disease: A Randomized Controlled Clinical Trial
- (2017) Nicola P. Bondonno et al. MOLECULAR NUTRITION & FOOD RESEARCH
- The effect of an apple polyphenol extract rich in epicatechin and flavan-3-ol oligomers on brachial artery flow-mediated vasodilatory function in volunteers with elevated blood pressure
- (2017) Maria Saarenhovi et al. Nutrition Journal
- Brain Blood Flow and Velocity
- (2017) Farzaneh A. Sorond et al. JOURNAL OF ULTRASOUND IN MEDICINE
- Dietary epicatechin intake and 25-y risk of cardiovascular mortality: the Zutphen Elderly Study
- (2016) James I Dower et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- The effects of flavanone-rich citrus juice on cognitive function and cerebral blood flow: an acute, randomised, placebo-controlled cross-over trial in healthy, young adults
- (2016) Daniel J. Lamport et al. BRITISH JOURNAL OF NUTRITION
- Flavanone-rich citrus beverages counteract the transient decline in postprandial endothelial function in humans: a randomised, controlled, double-masked, cross-over intervention study
- (2016) Catarina Rendeiro et al. BRITISH JOURNAL OF NUTRITION
- Blood pressure lowering for prevention of cardiovascular disease and death: a systematic review and meta-analysis
- (2016) Dena Ettehad et al. LANCET
- Does epicatechin contribute to the acute vascular function effects of dark chocolate? A randomized, crossover study
- (2016) James I. Dower et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Cranberry (poly)phenol metabolites correlate with improvements in vascular function: A double-blind, randomized, controlled, dose-response, crossover study
- (2016) Ana Rodriguez-Mateos et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Black Tea Increases Circulating Endothelial Progenitor Cells and Improves Flow Mediated Dilatation Counteracting Deleterious Effects from a Fat Load in Hypertensive Patients: A Randomized Controlled Study
- (2016) Davide Grassi et al. Nutrients
- Ideal Cardiovascular Health and Cognitive Aging in the Northern Manhattan Study
- (2016) Hannah Gardener et al. Journal of the American Heart Association
- Cerebral blood flow and autoregulation: current measurement techniques and prospects for noninvasive optical methods
- (2016) Sergio Fantini et al. Neurophotonics
- Impact of cocoa flavanol intake on age-dependent vascular stiffness in healthy men: a randomized, controlled, double-masked trial
- (2015) Christian Heiss et al. AGE
- Effects of the pure flavonoids epicatechin and quercetin on vascular function and cardiometabolic health: a randomized, double-blind, placebo-controlled, crossover trial
- (2015) James I Dower et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Flavanones protect from arterial stiffness in postmenopausal women consuming grapefruit juice for 6 mo: a randomized, controlled, crossover trial
- (2015) Véronique Habauzit et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Cocoa flavanol intake improves endothelial function and Framingham Risk Score in healthy men and women: a randomised, controlled, double-masked trial: the Flaviola Health Study
- (2015) Roberto Sansone et al. BRITISH JOURNAL OF NUTRITION
- Habitual chocolate consumption and risk of cardiovascular disease among healthy men and women
- (2015) Chun Shing Kwok et al. HEART
- Cocoa consumption dose-dependently improves flow-mediated dilation and arterial stiffness decreasing blood pressure in healthy individuals
- (2015) Davide Grassi et al. JOURNAL OF HYPERTENSION
- Vascular dementia
- (2015) John T O'Brien et al. LANCET
- Plasma bioavailability and regional brain distribution of polyphenols from apple/grape seed and bilberry extracts in a young swine model
- (2015) Tzu-Ying Chen et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Vascular dysfunction in the pathogenesis of Alzheimer's disease — A review of endothelium-mediated mechanisms and ensuing vicious circles
- (2015) Luigi Yuri Di Marco et al. NEUROBIOLOGY OF DISEASE
- Dietary flavonoids and nitrate: effects on nitric oxide and vascular function
- (2015) Catherine P. Bondonno et al. NUTRITION REVIEWS
- The effect of flavanol-rich cocoa on cerebral perfusion in healthy older adults during conscious resting state: a placebo controlled, crossover, acute trial
- (2015) Daniel J. Lamport et al. PSYCHOPHARMACOLOGY
- Black Tea Lowers Blood Pressure and Wave Reflections in Fasted and Postprandial Conditions in Hypertensive Patients: A Randomised Study
- (2015) Davide Grassi et al. Nutrients
- The acute and sub-chronic effects of cocoa flavanols on mood, cognitive and cardiovascular health in young healthy adults: a randomized, controlled trial
- (2015) Laura A. Massee et al. Frontiers in Pharmacology
- Cocoa flavanol consumption improves cognitive function, blood pressure control, and metabolic profile in elderly subjects: the Cocoa, Cognition, and Aging (CoCoA) Study—a randomized controlled trial
- (2014) Daniela Mastroiacovo et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Bioavailability, bioactivity and impact on health of dietary flavonoids and related compounds: an update
- (2014) Ana Rodriguez-Mateos et al. ARCHIVES OF TOXICOLOGY
- Enhancing dentate gyrus function with dietary flavanols improves cognition in older adults
- (2014) Adam M Brickman et al. NATURE NEUROSCIENCE
- Cardiovascular Health and Cognitive Function: The Maine-Syracuse Longitudinal Study
- (2014) Georgina E. Crichton et al. PLoS One
- Intake and time dependence of blueberry flavonoid–induced improvements in vascular function: a randomized, controlled, double-blind, crossover intervention study with mechanistic insights into biological activity
- (2013) Ana Rodriguez-Mateos et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Effect of black tea consumption on brachial artery flow-mediated dilation and ischaemia–reperfusion in humans
- (2013) Tim H.A. Schreuder et al. Applied Physiology Nutrition and Metabolism
- Flavonoid intake and risk of CVD: a systematic review and meta-analysis of prospective cohort studies
- (2013) Xia Wang et al. BRITISH JOURNAL OF NUTRITION
- Is Flow-Mediated Dilation Nitric Oxide Mediated?
- (2013) Daniel J. Green et al. HYPERTENSION
- Benefits of polyphenols on gut microbiota and implications in human health
- (2013) Fernando Cardona et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- Effect of flavonoids on learning, memory and neurocognitive performance: relevance and potential implications for Alzheimer's disease pathophysiology
- (2013) David Vauzour JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Cardioprotective effects of cocoa: Clinical evidence from randomized clinical intervention trials in humans
- (2013) Sara Arranz et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Chocolate and the brain: Neurobiological impact of cocoa flavanols on cognition and behavior
- (2013) Alexander N. Sokolov et al. NEUROSCIENCE AND BIOBEHAVIORAL REVIEWS
- Flavonoid Bioavailability and Attempts for Bioavailability Enhancement
- (2013) Surangi Thilakarathna et al. Nutrients
- Flavonoid intake and cardiovascular disease mortality in a prospective cohort of US adults
- (2012) Marjorie L McCullough et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Effects of Black Tea on Blood Pressure: A Randomized Controlled Trial
- (2012) Jonathan M. Hodgson ARCHIVES OF INTERNAL MEDICINE
- Endothelial dysfunction : the early predictor of atherosclerosis
- (2012) Mashudu Mudau et al. Cardiovascular Journal of Africa
- The Assessment of Endothelial Function
- (2012) Andreas J. Flammer et al. CIRCULATION
- Epigallocatechin gallate, cerebral blood flow parameters, cognitive performance and mood in healthy humans: a double-blind, placebo-controlled, crossover investigation
- (2012) Emma L. Wightman et al. HUMAN PSYCHOPHARMACOLOGY-CLINICAL AND EXPERIMENTAL
- Benefits in Cognitive Function, Blood Pressure, and Insulin Resistance Through Cocoa Flavanol Consumption in Elderly Subjects With Mild Cognitive Impairment
- (2012) Giovambattista Desideri et al. HYPERTENSION
- Grape Polyphenols Reduce Blood Pressure and Increase Flow-Mediated Vasodilation in Men with Metabolic Syndrome
- (2012) Jacqueline Barona et al. JOURNAL OF NUTRITION
- Associations between flavonoids and cardiovascular disease incidence or mortality in European and US populations
- (2012) Julia J Peterson et al. NUTRITION REVIEWS
- Inhibition of Angiotensin-Converting Enzyme Activity by Flavonoids: Structure-Activity Relationship Studies
- (2012) Ligia Guerrero et al. PLoS One
- Effects of cranberry juice consumption on vascular function in patients with coronary artery disease
- (2011) Mustali M Dohadwala et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Flavonoids, cognition, and dementia: Actions, mechanisms, and potential therapeutic utility for Alzheimer disease
- (2011) Robert J. Williams et al. FREE RADICAL BIOLOGY AND MEDICINE
- Flavonoid-rich apples and nitrate-rich spinach augment nitric oxide status and improve endothelial function in healthy men and women: a randomized controlled trial
- (2011) Catherine P. Bondonno et al. FREE RADICAL BIOLOGY AND MEDICINE
- Citrus Polyphenol Hesperidin Stimulates Production of Nitric Oxide in Endothelial Cells while Improving Endothelial Function and Reducing Inflammatory Markers in Patients with Metabolic Syndrome
- (2011) Stefano Rizza et al. JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM
- Three decades of endothelium research: From the detection of NO to the everyday implementation of endothelial function measurements in cardiovascular diseases
- (2011) AJ Flammer et al. SWISS MEDICAL WEEKLY
- Hesperidin contributes to the vascular protective effects of orange juice: a randomized crossover study in healthy volunteers
- (2010) Christine Morand et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Habitual intake of flavonoid subclasses and incident hypertension in adults
- (2010) Aedín Cassidy et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Effects of oral and intravenous fat load on blood pressure, endothelial function, sympathetic activity, and oxidative stress in obese healthy subjects
- (2010) Aidar R. Gosmanov et al. AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM
- From endothelial dysfunction to atherosclerosis
- (2010) S. Sitia et al. AUTOIMMUNITY REVIEWS
- The impact of fruit flavonoids on memory and cognition
- (2010) Jeremy P. E. Spencer BRITISH JOURNAL OF NUTRITION
- Prediction of future cardiovascular outcomes by flow-mediated vasodilatation of brachial artery: a meta-analysis
- (2010) Yoichi Inaba et al. INTERNATIONAL JOURNAL OF CARDIOVASCULAR IMAGING
- Cocoa flavanols: effects on vascular nitric oxide and blood pressure
- (2010) César G. Fraga et al. JOURNAL OF CLINICAL BIOCHEMISTRY AND NUTRITION
- Dose-related effects of flavanol-rich cocoa on blood pressure
- (2010) K Davison et al. JOURNAL OF HUMAN HYPERTENSION
- Grape Polyphenols Do Not Affect Vascular Function in Healthy Men
- (2010) Linda A. J. van Mierlo et al. JOURNAL OF NUTRITION
- Beyond antioxidants: the cellular and molecular interactions of flavonoids and how these underpin their actions on the brain
- (2010) Jeremy P. E. Spencer PROCEEDINGS OF THE NUTRITION SOCIETY
- Black tea consumption dose-dependently improves flow-mediated dilation in healthy males
- (2009) Davide Grassi et al. JOURNAL OF HYPERTENSION
- Cardiovascular Disease Risk Biomarkers and Liver and Kidney Function Are Not Altered in Postmenopausal Women after Ingesting an Elderberry Extract Rich in Anthocyanins for 12 Weeks
- (2009) Peter J. Curtis et al. JOURNAL OF NUTRITION
- Nitric Oxide as an Initiator of Brain Lesions During the Development of Alzheimer Disease
- (2009) Gjumrakch Aliev et al. NEUROTOXICITY RESEARCH
- Flow-Induced Dilation Is Mediated by Akt-Dependent Activation of Endothelial Nitric Oxide Synthase-Derived Hydrogen Peroxide in Mouse Cerebral Arteries
- (2009) Annick Drouin et al. STROKE
- Flavonoid intake and the risk of ischaemic stroke and CVD mortality in middle-aged Finnish men: the Kuopio Ischaemic Heart Disease Risk Factor Study
- (2008) Jaakko Mursu et al. BRITISH JOURNAL OF NUTRITION
- The neuroprotective potential of flavonoids: a multiplicity of effects
- (2008) David Vauzour et al. Genes and Nutrition
- Abnormal Regional Cerebral Blood Flow in Cognitively Normal Elderly Subjects With Hypertension
- (2008) Weiying Dai et al. STROKE
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExplorePublish scientific posters with Peeref
Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.
Learn More