标题
Detoxification of Patulin by Kombucha tea culture
作者
关键词
-
出版物
CyTA-Journal of Food
Volume 14, Issue 2, Pages 271-279
出版商
Informa UK Limited
发表日期
2015-11-07
DOI
10.1080/19476337.2015.1096828
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- A Review on Kombucha Tea-Microbiology, Composition, Fermentation, Beneficial Effects, Toxicity, and Tea Fungus
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