Red meat intake, insulin resistance, and markers of endothelial function among Iranian women

Diet quality and markers of endothelial function: The CARDIA study

(2014) F.P.C. Sijtsma et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Associations between red meat intake and biomarkers of inflammation and glucose metabolism in women

(2013) Sylvia H Ley et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Changes in Red Meat Consumption and Subsequent Risk of Type 2 Diabetes Mellitus

(2013) An Pan et al.   JAMA Internal Medicine

Unprocessed Red and Processed Meats and Risk of Coronary Artery Disease and Type 2 Diabetes – An Updated Review of the Evidence

(2012) Renata Micha et al.   Current Atherosclerosis Reports

Meat Consumption and Its Association With C-Reactive Protein and Incident Type 2 Diabetes: The Rotterdam Study

(2012) G. J. van Woudenbergh et al.   DIABETES CARE

Consumption of red meat and whole-grain bread in relation to biomarkers of obesity, inflammation, glucose metabolism and oxidative stress

(2012) Jukka Montonen et al.   EUROPEAN JOURNAL OF NUTRITION

Prevalence of Metabolic Syndrome in Iranian Professional Drivers: Results from a Population Based Study of 12,138 Men

(2012) Iraj Mohebbi et al.   PLoS One

Body Iron Stores and Heme-Iron Intake in Relation to Risk of Type 2 Diabetes: A Systematic Review and Meta-Analysis

(2012) Zhuoxian Zhao et al.   PLoS One

Changes in Diet and Lifestyle and Long-Term Weight Gain in Women and Men

(2011) Dariush Mozaffarian et al.   NEW ENGLAND JOURNAL OF MEDICINE

Red Meat Consumption and Risk of Stroke in Swedish Women

(2010) Susanna C. Larsson et al.   STROKE

Meat Intake and Mortality

(2009) Rashmi Sinha et al.   ARCHIVES OF INTERNAL MEDICINE

An oily fish diet increases insulin sensitivity compared to a red meat diet in young iron-deficient women

(2009) Santiago Navas-Carretero et al.   BRITISH JOURNAL OF NUTRITION

Meat intake and the risk of hypertension in middle-aged and older women

(2009) Lu Wang et al.   JOURNAL OF HYPERTENSION

Impact of misclassification on measures of cardiovascular disease mortality in the Islamic Republic of Iran: a cross-sectional study

(2008) Ardeshir Khosravi   BULLETIN OF THE WORLD HEALTH ORGANIZATION

Red Meat Intake Is Associated with Metabolic Syndrome and the Plasma C-Reactive Protein Concentration in Women

(2008) Leila Azadbakht et al.   JOURNAL OF NUTRITION