Mechanical, Physical, Antioxidant, and Antimicrobial Properties of Gelatin Films Incorporated with Thymol for Potential Use as Nano Wound Dressing
出版年份 2013 全文链接
标题
Mechanical, Physical, Antioxidant, and Antimicrobial Properties of Gelatin Films Incorporated with Thymol for Potential Use as Nano Wound Dressing
作者
关键词
-
出版物
JOURNAL OF FOOD SCIENCE
Volume 78, Issue 2, Pages E244-E250
出版商
Wiley
发表日期
2013-01-15
DOI
10.1111/1750-3841.12015
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