Inactivation of Listeria monocytogenes on Ham and Bologna Using Pectin-Based Apple, Carrot, and Hibiscus Edible Films Containing Carvacrol and Cinnamaldehyde
出版年份 2012 全文链接
标题
Inactivation of Listeria monocytogenes on Ham and Bologna Using Pectin-Based Apple, Carrot, and Hibiscus Edible Films Containing Carvacrol and Cinnamaldehyde
作者
关键词
-
出版物
JOURNAL OF FOOD SCIENCE
Volume 77, Issue 7, Pages M377-M382
出版商
Wiley
发表日期
2012-06-02
DOI
10.1111/j.1750-3841.2012.02751.x
参考文献
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