Relating Microbial Community and Physicochemical Parameters of a Hot Spring: Champagne Pool, Wai-o-tapu, New Zealand

Published 2008 View Full Article

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Title
Relating Microbial Community and Physicochemical Parameters of a Hot Spring: Champagne Pool, Wai-o-tapu, New Zealand
Authors
Keywords
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Journal
GEOMICROBIOLOGY JOURNAL
Volume 25, Issue 7-8, Pages 441-453
Publisher
Informa UK Limited
Online
2008-10-11
DOI
10.1080/01490450802413841
References
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