Characterization of rice starches extracted from Indian cultivars

Rice grain and starch properties: Effects of nitrogen fertilizer application

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Study on the granular characteristics of starches separated from Chinese rice cultivars

(2011) Lan Wang et al.   CARBOHYDRATE POLYMERS

Rheology and functional properties of starches isolated from five improved rice varieties from West Africa

(2011) Olayide S. Lawal et al.   FOOD HYDROCOLLOIDS

Morphological, Thermal, Pasting, and Rheological Properties of Barley Starch and Their Blends

(2010) Mahesh Gupta et al.   INTERNATIONAL JOURNAL OF FOOD PROPERTIES

The effect of rice variety and starch isolation method on the pasting and rheological properties of rice starch pastes

(2008) Fang Zhong et al.   FOOD HYDROCOLLOIDS

Effects of gelatinisation level, gum and transglutaminase on the quality characteristics of rice noodle

(2008) Seda Yalcin et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Functional properties of square banana (Musa balbisiana) starch

(2007) Lázaro de la Torre-Gutiérrez et al.   FOOD CHEMISTRY

Effect of different protein isolates and transglutaminase on rice flour properties

(2007) Cristina Marcoa et al.   JOURNAL OF FOOD ENGINEERING