Fatty acids profiles of some Spanish wild vegetables

Title
Fatty acids profiles of some Spanish wild vegetables
Authors
Keywords
-
Journal
FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL
Volume 18, Issue 3, Pages 281-290
Publisher
SAGE Publications
Online
2012-06-14
DOI
10.1177/1082013211427798

Ask authors/readers for more resources

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started