Qualitative comparison of blackcurrant and blackcurrant—whey beverages

Published 2011 View Full Article

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Title
Qualitative comparison of blackcurrant and blackcurrant—whey beverages
Authors
Keywords
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Journal
FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL
Volume 17, Issue 4, Pages 331-341
Publisher
SAGE Publications
Online
2011-08-16
DOI
10.1177/1082013210382480
References
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