Antioxidant Activities of the Phenolic Extracts of Seed Oils and Seed Hulls of Five Plant Species

Title
Antioxidant Activities of the Phenolic Extracts of Seed Oils and Seed Hulls of Five Plant Species
Authors
Keywords
-
Journal
FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL
Volume 15, Issue 5, Pages 419-425
Publisher
SAGE Publications
Online
2010-02-02
DOI
10.1177/1082013209352718

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