Reducing Sugar Production in Sweet Potatoes Heated by Electromagnetic Radiation

Title
Reducing Sugar Production in Sweet Potatoes Heated by Electromagnetic Radiation
Authors
Keywords
-
Journal
FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL
Volume 15, Issue 1, Pages 89-95
Publisher
SAGE Publications
Online
2009-05-22
DOI
10.1177/1082013208102740

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