Antioxidant activities of sea buckthorn leaf tea extracts compared with green tea extracts

Published 2014 View Full Article

Authors

Keywords

<em class=EmphasisTypeItalic >Hippophae rhamnoides</em> L., sea buckthorn, green tea, antioxidant activity, Nrf2

Journal

FOOD SCIENCE AND BIOTECHNOLOGY

Volume 23, Issue 4, Pages 1295-1303

Publisher

Springer Nature

Online

2014-08-05

DOI

10.1007/s10068-014-0178-1

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