Turmeric (Curcuma longa) whole powder reduces accumulation of visceral fat mass and increases hepatic oxidative stress in rats fed a high-fat diet

Title
Turmeric (Curcuma longa) whole powder reduces accumulation of visceral fat mass and increases hepatic oxidative stress in rats fed a high-fat diet
Authors
Keywords
curcumin, food intake, high-fat diet, obesity, turmeric
Journal
FOOD SCIENCE AND BIOTECHNOLOGY
Volume 23, Issue 1, Pages 261-267
Publisher
Springer Nature
Online
2013-12-29
DOI
10.1007/s10068-014-0036-1

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