Optimization for the maximum bacteriocin production of Lactobacillus brevis DF01 using response surface methodology

Title
Optimization for the maximum bacteriocin production of Lactobacillus brevis DF01 using response surface methodology
Authors
Keywords
-
Journal
FOOD SCIENCE AND BIOTECHNOLOGY
Volume 21, Issue 3, Pages 653-659
Publisher
Springer Nature
Online
2012-07-01
DOI
10.1007/s10068-012-0085-2

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