Surface texture characterization of an Italian pasta by means of univariate and multivariate feature extraction from their texture images

Title
Surface texture characterization of an Italian pasta by means of univariate and multivariate feature extraction from their texture images
Authors
Keywords
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Journal
FOOD RESEARCH INTERNATIONAL
Volume 51, Issue 2, Pages 693-705
Publisher
Elsevier BV
Online
2013-01-27
DOI
10.1016/j.foodres.2013.01.044

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