Analyzing semantic networks of pork quality by means of concept mapping

Title
Analyzing semantic networks of pork quality by means of concept mapping
Authors
Keywords
-
Journal
FOOD QUALITY AND PREFERENCE
Volume 19, Issue 1, Pages 86-96
Publisher
Elsevier BV
Online
2007-08-11
DOI
10.1016/j.foodqual.2007.07.007

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