Characterization of the cultivable microbial community in a spinach-processing plant using MALDI-TOF MS

Published 2012 View Full Article

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Title
Characterization of the cultivable microbial community in a spinach-processing plant using MALDI-TOF MS
Authors
Keywords
-
Journal
FOOD MICROBIOLOGY
Volume 34, Issue 2, Pages 406-411
Publisher
Elsevier BV
Online
2012-11-08
DOI
10.1016/j.fm.2012.10.008

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