Differentiation of mixed lactic acid bacteria communities in beverage fermentations using targeted terminal restriction fragment length polymorphism

Title
Differentiation of mixed lactic acid bacteria communities in beverage fermentations using targeted terminal restriction fragment length polymorphism
Authors
Keywords
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Journal
FOOD MICROBIOLOGY
Volume 31, Issue 1, Pages 126-132
Publisher
Elsevier BV
Online
2012-02-22
DOI
10.1016/j.fm.2012.02.007

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