Acid tolerance in Salmonella typhimurium induced by culturing in the presence of organic acids at different growth temperatures

Published 2009 View Full Article

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Title
Acid tolerance in Salmonella typhimurium induced by culturing in the presence of organic acids at different growth temperatures
Authors
Keywords
-
Journal
FOOD MICROBIOLOGY
Volume 27, Issue 1, Pages 44-49
Publisher
Elsevier BV
Online
2009-07-26
DOI
10.1016/j.fm.2009.07.015

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