Inactivation of Geobacillus stearothermophilus in canned food and coconut milk samples by addition of enterocin AS-48

Title
Inactivation of Geobacillus stearothermophilus in canned food and coconut milk samples by addition of enterocin AS-48
Authors
Keywords
-
Journal
FOOD MICROBIOLOGY
Volume 26, Issue 3, Pages 289-293
Publisher
Elsevier BV
Online
2009-01-07
DOI
10.1016/j.fm.2008.12.007

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