Influence of the sporulation temperature on the impact of the nutrients inosine and l-alanine on Bacillus cereus spore germination

Published 2007 View Full Article

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Title
Influence of the sporulation temperature on the impact of the nutrients inosine and l-alanine on Bacillus cereus spore germination
Authors
Keywords
-
Journal
FOOD MICROBIOLOGY
Volume 25, Issue 1, Pages 202-206
Publisher
Elsevier BV
Online
2007-09-05
DOI
10.1016/j.fm.2007.08.002

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