Performance of selected emulsifiers and their combinations in the preparation of β-carotene nanodispersions

Title
Performance of selected emulsifiers and their combinations in the preparation of β-carotene nanodispersions
Authors
Keywords
-
Journal
FOOD HYDROCOLLOIDS
Volume 23, Issue 6, Pages 1617-1622
Publisher
Elsevier BV
Online
2008-12-25
DOI
10.1016/j.foodhyd.2008.12.005

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