Essential oil of Algerian rose-scented geranium (Pelargonium graveolens): Chemical composition and antimicrobial activity against food spoilage pathogens

Published 2013 View Full Article

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Title
Essential oil of Algerian rose-scented geranium (Pelargonium graveolens): Chemical composition and antimicrobial activity against food spoilage pathogens
Authors
Keywords
-
Journal
FOOD CONTROL
Volume 34, Issue 1, Pages 208-213
Publisher
Elsevier BV
Online
2013-04-17
DOI
10.1016/j.foodcont.2013.03.045

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