Essential oil of Algerian rose-scented geranium (Pelargonium graveolens): Chemical composition and antimicrobial activity against food spoilage pathogens

标题
Essential oil of Algerian rose-scented geranium (Pelargonium graveolens): Chemical composition and antimicrobial activity against food spoilage pathogens
作者
关键词
-
出版物
FOOD CONTROL
Volume 34, Issue 1, Pages 208-213
出版商
Elsevier BV
发表日期
2013-04-17
DOI
10.1016/j.foodcont.2013.03.045

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