Comparative study of different methods for the extraction of DNA from fish species commercially available in South Africa

Title
Comparative study of different methods for the extraction of DNA from fish species commercially available in South Africa
Authors
Keywords
-
Journal
FOOD CONTROL
Volume 22, Issue 2, Pages 231-244
Publisher
Elsevier BV
Online
2010-07-15
DOI
10.1016/j.foodcont.2010.07.003

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