Comparative study of different methods for the extraction of DNA from fish species commercially available in South Africa

标题
Comparative study of different methods for the extraction of DNA from fish species commercially available in South Africa
作者
关键词
-
出版物
FOOD CONTROL
Volume 22, Issue 2, Pages 231-244
出版商
Elsevier BV
发表日期
2010-07-15
DOI
10.1016/j.foodcont.2010.07.003

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