Effects of dietary fermentation concentrate ofHericium caput-medusae(Bull.:Fr.) Pers. on growth performance, digestibility, and intestinal microbiology and morphology in broiler chickens

The development of the small intestine of piglets - chosen aspects

(2016) M. Barszcz et al.   JOURNAL OF ANIMAL AND FEED SCIENCES

Influence of fermentation concentrate of Hericium caput-medusae (Bull.:Fr.) Pers. on performance, antioxidant status, and meat quality in broilers

(2014) H.M. Shang et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Effects of dietary polysaccharides from the submerged fermentation concentrate ofHericium caput-medusae(Bull.:Fr.) Pers. on fat deposition in broilers

(2014) Hong Mei Shang et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Effects of dietary polysaccharides from the submerged fermentation concentrate of Hericium caput-medusae (Bull.:Fr.) Pers. on performance, gut microflora, and cholesterol metabolism in broiler chickens

(2014) H.M. Shang et al.   Livestock Science

Effects of dietary supplementation with an antimicrobial peptide-P5 on growth performance, nutrient retention, excreta and intestinal microflora and intestinal morphology of broilers

(2013) S.C. Choi et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

The effect of peppermint essential oil and fructooligosaccharides, as alternatives to virginiamycin, on growth performance, digestibility, gut morphology and immune response of male broilers

(2012) N. Khodambashi Emami et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Dose–response effects of an antimicrobial peptide, a cecropin hybrid, on growth performance, nutrient utilisation, bacterial counts in the digesta and intestinal morphology in broilers

(2012) Liu-Fa Wen et al.   BRITISH JOURNAL OF NUTRITION

Effect of Pleurotus eryngii Stalk Residue on the Oxidative Status and Meat Quality of Broiler Chickens

(2012) Tzu-Tai Lee et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Consumption of Agaricus bisporus mushroom affects the performance, intestinal microbiota composition and morphology, and antioxidant status of turkey poults

(2011) I. Giannenas et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Effect of supplementation of Bacillus subtilis LS 1-2 to broiler diets on growth performance, nutrient retention, caecal microbiology and small intestinal morphology

(2011) Sinol Sen et al.   RESEARCH IN VETERINARY SCIENCE

Light and Scanning Electron Microscopy of the Intestine of the Young Red Jungle Fowl (Gallus gallus)

(2010) Khalid K. Kadhim et al.   Journal of Animal and Veterinary Advances

Performance and antioxidant status of broiler chickens supplemented with dried mushrooms (Agaricus bisporus) in their diet

(2010) I. Giannenas et al.   POULTRY SCIENCE

Influence of dietary mushroom Agaricus bisporus on intestinal morphology and microflora composition in broiler chickens

(2010) I. Giannenas et al.   RESEARCH IN VETERINARY SCIENCE

Histological intestinal alterations in chickens fed low protein diet

(2009) T. Buwjoom et al.   JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION

Variation in Trace Element Contents Among Chicken, Turkey, Duck, Goose, and Pigeon Eggs Analyzed by Inductively Coupled Plasma Mass Spectrometry (ICP-MS)

(2008) P. Nisianakis et al.   BIOLOGICAL TRACE ELEMENT RESEARCH