Consumption of Agaricus bisporus mushroom affects the performance, intestinal microbiota composition and morphology, and antioxidant status of turkey poults

Title
Consumption of Agaricus bisporus mushroom affects the performance, intestinal microbiota composition and morphology, and antioxidant status of turkey poults
Authors
Keywords
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Journal
ANIMAL FEED SCIENCE AND TECHNOLOGY
Volume 165, Issue 3-4, Pages 218-229
Publisher
Elsevier BV
Online
2011-04-07
DOI
10.1016/j.anifeedsci.2011.03.002

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