Antimicrobial activity and chemical composition of Thymus vulgaris, Thymus zygis and Thymus hyemalis essential oils

Title
Antimicrobial activity and chemical composition of Thymus vulgaris, Thymus zygis and Thymus hyemalis essential oils
Authors
Keywords
-
Journal
FOOD CONTROL
Volume 19, Issue 7, Pages 681-687
Publisher
Elsevier BV
Online
2007-07-21
DOI
10.1016/j.foodcont.2007.07.007

Ask authors/readers for more resources

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now