Phenylalanine ammonia-lyase, flavanone 3β-hydroxylase and flavonol synthase enzyme activity by a new in vitro assay method in berry fruits

Published 2013 View Full Article

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Title
Phenylalanine ammonia-lyase, flavanone 3β-hydroxylase and flavonol synthase enzyme activity by a new in vitro assay method in berry fruits
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 153, Issue -, Pages 130-133
Publisher
Elsevier BV
Online
2013-12-12
DOI
10.1016/j.foodchem.2013.12.034

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