Characterization of antioxidant methylcellulose film incorporated with α-tocopherol nanocapsules

Title
Characterization of antioxidant methylcellulose film incorporated with α-tocopherol nanocapsules
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 159, Issue -, Pages 529-535
Publisher
Elsevier BV
Online
2014-03-14
DOI
10.1016/j.foodchem.2014.02.159

Ask authors/readers for more resources

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started