Does a sorghum–cowpea composite porridge hold promise for contributing to alleviating oxidative stress?

Title
Does a sorghum–cowpea composite porridge hold promise for contributing to alleviating oxidative stress?
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 157, Issue -, Pages 157-166
Publisher
Elsevier BV
Online
2014-02-14
DOI
10.1016/j.foodchem.2014.02.029

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