Analytical approaches to determination of carnitine in biological materials, foods and dietary supplements

Title
Analytical approaches to determination of carnitine in biological materials, foods and dietary supplements
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 142, Issue -, Pages 220-232
Publisher
Elsevier BV
Online
2013-07-19
DOI
10.1016/j.foodchem.2013.06.137

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