Psidium cattleianum fruit extracts are efficient in vitro scavengers of physiologically relevant reactive oxygen and nitrogen species

Published 2014 View Full Article

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Title
Psidium cattleianum fruit extracts are efficient in vitro scavengers of physiologically relevant reactive oxygen and nitrogen species
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 165, Issue -, Pages 140-148
Publisher
Elsevier BV
Online
2014-05-22
DOI
10.1016/j.foodchem.2014.05.079

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