Contents of cadmium, mercury and lead in fish from the Atlantic sea (Morocco) determined by atomic absorption spectrometry

Title
Contents of cadmium, mercury and lead in fish from the Atlantic sea (Morocco) determined by atomic absorption spectrometry
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 147, Issue -, Pages 357-360
Publisher
Elsevier BV
Online
2013-10-12
DOI
10.1016/j.foodchem.2013.10.008

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