Evaluation of matrix solid-phase dispersion (MSPD) extraction for multi-fenicols determination in shrimp and fish by liquid chromatography–electrospray ionisation tandem mass spectrometry

Published 2013 View Full Article

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Journal

FOOD CHEMISTRY

Volume 150, Issue -, Pages 500-506

Publisher

Elsevier BV

Online

2013-11-13

DOI

10.1016/j.foodchem.2013.11.013

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FOOD CHEMISTRY

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