The freshwater alga Chroothece richteriana (Rhodophyta) as a potential source of lipids

Published 2014 View Full Article

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Title
The freshwater alga Chroothece richteriana (Rhodophyta) as a potential source of lipids
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 162, Issue -, Pages 143-148
Publisher
Elsevier BV
Online
2014-04-18
DOI
10.1016/j.foodchem.2014.04.036

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