Rapid identification of adulterated cow milk by non-linear pattern recognition methods based on near infrared spectroscopy

Published 2013 View Full Article

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Title
Rapid identification of adulterated cow milk by non-linear pattern recognition methods based on near infrared spectroscopy
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 145, Issue -, Pages 342-348
Publisher
Elsevier BV
Online
2013-08-28
DOI
10.1016/j.foodchem.2013.08.064

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