Preparation and evaluation of ionic liquid-calixarene solid-phase microextraction fibres for the determination of triazines in fruit and vegetable samples

Published 2013 View Full Article

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Title
Preparation and evaluation of ionic liquid-calixarene solid-phase microextraction fibres for the determination of triazines in fruit and vegetable samples
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 145, Issue -, Pages 28-33
Publisher
Elsevier BV
Online
2013-08-15
DOI
10.1016/j.foodchem.2013.08.029

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