Metabolite profiling of phenolic and carotenoid contents in tomatoes after moderate-intensity pulsed electric field treatments

Title
Metabolite profiling of phenolic and carotenoid contents in tomatoes after moderate-intensity pulsed electric field treatments
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 136, Issue 1, Pages 199-205
Publisher
Elsevier BV
Online
2012-08-04
DOI
10.1016/j.foodchem.2012.07.108

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