Physical attributes and chemical composition of organic strawberry fruit (Fragaria x ananassa Duch, Cv. Albion) at six stages of ripening

Published 2012 View Full Article

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Title
Physical attributes and chemical composition of organic strawberry fruit (Fragaria x ananassa Duch, Cv. Albion) at six stages of ripening
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 138, Issue 1, Pages 372-381
Publisher
Elsevier BV
Online
2012-11-10
DOI
10.1016/j.foodchem.2012.11.006

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